Chicago Blues Festival — Wally’s BBQ Pit
Friday-Sunday, June 9-11, 2023
Millennium Park, North Promenade Tent
12-9pm • FREE Admission
Chicago Blues Festival > Wally’s BBQ Pit
(click on image to enlarge)
New this year, the festival elevates its food options with a Blues-inspired smokehouse experience called “Wally’s BBQ Pit” in the North Promenade Tent of the Park with delicious BBQ fare and specialty drinks catered by Millennium Hall. In between Blues sets, guests can stop to enjoy their BBQ, cornbread and drinks on picnic tables alongside whiskey barrels and visible smokers.
Menu
Handhelds
Chopped Brisket, Gus’s Q Sauce, Bun
Pulled Pork, Gus’s Q Sauce, Bun
Impossible Burger, Cheese, Gus’s Q Sauce, Bun
Smokehouse Cheeseburger, Pickles, Bun
Smoke House Meats
Pulled Pork 1/2 lb
Beef Brisket 1/2 lb
BBQ Ribs 1/2 slab
Smoked Chicken Leg
Smoked Sausage
Sides
Pit Beans
Coleslaw
Mac & Cheese
Kettle Chips
Sweets
Watermelon Wedges
Banana Pudding, Nilla Wafers, Whipped Cream
Large Chocolate Chip Cookie
Beer/Wine
Bud Light
Goose Island 312
Goose Island IPA
Stella Artois
NUTRL (Pineapple/Watermelon)
Cutwater Lime Margarita
Kim Crawford Sauvignon Blanc
Simply- Cutrer Canned Chardonnay
Hampton Water French Rose 750ML
Blues Exclusive Drinks
Axeman (Yellow Kentucky Bourbon, berry puree, mint, lime)
Double Clutch Blues Brew
Soda/Water/Other
Aquafina Water, Pepsi, Diet Pepsi, Mountain Dew or Starry
Gatorade
Ice Tea
Lemonade
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